Very proud and delighted today to receive 3 star rating with The Sustainable Restaurant Association for the 2nd year running!
You can read our rating summary here »
About The SRA
Simply, we’re a not for profit membership organisation helping restaurants become more sustainable and diners make more sustainable choices when dining out.
We help restaurants source food more sustainably, manage resources more efficiently and work more closely with their community. And we help diners identify those restaurants doing the right thing. So, whether a diner’s sustainability concerns are about Sourcing, the Environment or Society, the SRA and its members are committed to a change for the better.
Our President, Raymond Blanc, is among the chefs leading the way – watch Raymond’s video and hear what he has to say.